no upcoming dates yet.
About
Mesaa is an event series centered around taste & space.
Each event is curated around different concepts, atmosphere and flavours, and each one starts from a place: an open kitchen at Archive Space, a 1930s villa and its garden at The House, a table among glass and metal pieces at Atelier Potten & Pannen.
In the kitchen are our resident chefs, Pablo G. Takenaga and Elena Czigle, joined by local chefs like Son Truong, pastry chef Johana, Hodo-Kvas and the team from Ambiente.
Around the food we build the rest: light design, site-specific installations, a DJ lineup, art from the people whose spaces host us.
Past events
Atelier Potten & PannenSeptember 2026Our second event at the atelier, hosting the chefs of Ambiente. Degustation menu by Elena Czigle, wines by La Cave, and a table set with glass pieces by @elismonsport and metal pieces by @cyrilcyrilcyrilcerealcyril.
Photos @jttomcik
Mesaa de Verano29 August 2026At The House, a 1930s modernist villa and art hub. From mid-day till after sunset: food, site-specific installations in the garden, a DJ lineup and a pop-up exhibition.
Photos @ondrabasl
M & OMay 2026Mesaa’s first wedding service. 28 guests and lots of love.
Photos @_vlaed
Mesaa 001March 2026Our first gathering. Open kitchen table service at Archive Space, with resident chefs Pablo G. Takenaga and Elena Czigle, and light design by @ssoninaa.
Photos @rita____baby, on film
Private events & collaborations
Catering, set design and creative direction, for weddings and brand activations around food.
hello@themesaa.com